Goodnow Farms Pure Passion Fruit bar (dark 70% chocolate)
I’m hanging on to the last warm moments of summer before September hits, and passion fruit is helping me with […]
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Percentage
A sampling of bars from maker Choco Del Mar (inclusions & single origins):
@chocodelmar 1. Andean Crunch (corn) in 65% dark chocolate- my favorite of all these!!! It’s incredibly creamy and moorish- there’s
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India Karala 70% by Letterpress Chocolate
India Karala 70% by @letterpresschocolateSmooth opening, slightly nutty, subtle floral notes unfold with smooth hints of spices and cashew butter.A lovely
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62% Dark with Candied Oranges & Orange Toffee by Mirzam Chocolate
62% Dark with Candied Oranges & Orange Toffee by @mirzamchocolateThe nose is so complex, even before you taste it already envelops
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Portland Jamaica 71% by One One Cacao
Portland Jamaica 71% dark by @oneonecacaoI was on the lookout for some smokey chocolate at the last @nwchocolate festival and
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Pecan Orange Spice 70% dark & Mint Mocha 50% dark milk by Sted Foods Review
Interestingly Sted says one of their guiding principles is to “Honor Place”, which I hoped meant transparency & discussion on
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Pecan Orange Spice 70% dark & Mint Mocha 50% dark milk by Sted Foods
Picked up some interesting-sounding inclusion bars earlier this year by @stedfoods , previously called Terroir Chocolate (same owners, rebranded to nod to
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São Tomé 70% Dark by Letterpress Chocolate
São Tomé 70% Dark by @letterpresschocolatePart of a final batch of Letterpress I ordered this past spring.Nose is coy, low-key only
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Dominican Republic 78% Dark by Cacaoteca Chocolate
Dominican Republic 78% by @cacaotecachocolateA powerfully earthy nose! Hints of red fruits, nuts, fudge and fermentation. It makes me really excited
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Lachuá Guatemala 70% Dark by Exquisito Chocolates
Lachuá Guatemala 70% by @exquisitochocolatesFirst, would you LOOK at these adorable little crabs on this package! Would have been perfect for #tttt_animals week.
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Columbian 70% Dark by Cocoa Legato
This smooth and flavorful 70% dark from Colombia is not only expertly crafted from @cocoalegato but also features a unique pairing within
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Wild Criollo by Chocolate Naive & Caputo’s
The new Wild Criollo special release bar, a collaboration between @caputosmarket , @bfreebz and @chocolatenaive Nose is an incredibly lovely richness of creamy cocoa and
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Fleur de Sel 70% Dark from Ritual Chocolate
This Fleur de Sel 70% dark bar from @ritualchocolate was the perfect trail snack today! It is indeed fudgy with remarkable strawberry
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Xodó De Cupuaçu by Luisa Abram
Spring’s warmth feels like a great time for these tropical nuggets from @luisaabram – cupuaçu dragees covered in dark chocolate! (Also perfect
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Spiced Chocolate by Madhu Chocolate
Spiced Chocolate by @madhuchocolateSavoring these delightful Madhu bars from my final order before they closed. My bar posts don’t usually line
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Raspberry Rose 55% Dark from Amano Chocolate
In honor of the flowers and fruits of #spring and #easter , I’m tasting this raspberry rose 55% bar from @amanochocolate .I’ve had this bar a
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Crunchy Cassava 70% Dark by Definite Chocolate
Crunchy Cassava 70% Öko-Caribe DR by @definitechocolate This bar is my new favorite go-to snack- it’s a great pairing of terroir
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Papua New Guinea Markham Plantation 69% dark (2014 Reserve) by Fresco Chocolate
Papua New Guinea Markham Plantation 69% dark (2014 Reserve) by @frescochocolate This is a very limited run of bars made from
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