Roasted Chestnut bar by Chocolarder
Who’s doing a bunch of baking and Christmas prep today?? 🙋♀️This Roasted Chestnut bar by @thechocolarder is perfect for today’s vibe. I […]
Roasted Chestnut bar by Chocolarder Read More »
Who’s doing a bunch of baking and Christmas prep today?? 🙋♀️This Roasted Chestnut bar by @thechocolarder is perfect for today’s vibe. I […]
Roasted Chestnut bar by Chocolarder Read More »
Wild Forest Sea Salt 77% by @blackjaguarchocolateNose: earthy pineyness, salt, fragrant fruitiness.This bar is the wildest of my Forest bars!It opens
Wild Forest Sea Salt 77% by Black Jaguar Chocolate Read More »
Spruce Shoots (Seram Is., Indonesia) 70%By @thechocolarderNose: creamy earthiness, no hint of spruce yet.Taste: SWEET! (In a good way, not overpowering).
Spruce Shoots 70% by The Chocolarder Read More »
First on my forest series: Forest Bar by @dwnchocolate 🌲The bar is perfumed with the piney scent of a forest so it’s
Forest Bar by DWN Chocolate Read More »
December is here!This month I want to take you through a little tour of evergreen chocolate bars, as a nod
Tour of Evergreens Read More »
Local Feature! When it comes to discovering craft chocolate in San Francisco, this is THE place!Chocolate Covered @chocolatecoveredsf is a tiny, narrow
Chocolate Covered in San Francisco Read More »
Today is Thanksgiving Day (as well as overall Native American Heritage Month) in the US, a time for gratitude, gathering
Blackcurrant with Lemon Shortbread Crumble by @somachocolatemaker –Wow! Look at the intense magenta color! This bar is cheery before you even eat
Blackcurrant with Lemon Shortbread Crumble by Soma Chocolatemaker Read More »
70% dark from Sakaeo Thailand by @nana.craftchocolate The chocolate has great shine. Smelling the perfume of the chocolate from the package
Sakaeo Thailand 70% Dark by Nana Craft Chocolate Read More »
Toffee & Coffee 72% Dark by @mirzamchocolate Slight earthy notes in the nose mixed with faint coffee notes.Very strong coffee notes
Toffee & Coffee 72% Dark by Mirzam Chocolate Read More »
COMPARISON- Ecuador Esmeraldas 70% by @public_chocolatory and @goodnowfarms : These bars are both 70% made with beans from the same region, so this comparison
COMPARISON – Ecuador Esmeraldas 70% by Public Chocolatory and Goodnow Farms : Read More »
Ecuador Esmeraldas 70% by @goodnowfarmsNose: blueberries and a faint woodinessTasting begins with a quiet sweetness and overall good balance before other
Ecuador Esmeraldas 70% by Goodnow Farms Read More »
Ecuador 70% (Costa Esmeraldas) by @public_chocolatoryThe chocolate is impressively dark in color and highly shiny- the shiniest temper I’ve seen! Nose
Ecuador 70% (Costa Esmeraldas) by Public Chocolatory Read More »
Cassis- Black Currant & Cardamom confection bar by @dwnchocolateI’m very excited to share about this chocolate maker who was new to
Cassis – Black Currant & Cardamom Confection bar by DWN Craft Chocolatier Read More »
While in Seattle I stocked up on these little gems at @fortunatochocolate – I bought them on a whim on my last
Mango Ginger Bites by Fortunata Chocolate Read More »
THE HAUL! Laying out all my festival bars is kind of like Christmas morning (with a little dose of bookkeeping
NW Chocolate Festival Haul 2024 Read More »
Another incredible @nwchocolate Festival on the books! It was wonderful to stock up on some of my favorite chocolates, and even got
Northwest Chocolate Festival 2024 Read More »
I’m heading to the @nwchocolate festival bright and early tomorrow morning! If you are too, check out my tips for a successful
Getting Ready for 2024 NW Chocolate Festival Read More »