“The True History of Chocolate” by Sophie & Michael Coe – part 1

In the spirit of 2024 Wrapped, I wanted to share my insights and favorite fun facts from my chocolate-related reading from this year! “The True History of Chocolate” by Sophie & Michael Coe (3rd Ed., 2013) was extremely informative and had some hilarious nuggets! Enjoy this selection on early history from Meso-America; stay tuned for history & facts from cacao’s spread to Europe and manufacture into Chocolate in the next post.

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